House Pickles GF VG 4

Smashed Cucumber, Spicy Sesame Dressing VG 5

Yasai Gyoza VG 8.5

Fried dumplings, tofu & mushroom filling, chilli dipping sauce

Tori Gyoza 9

Fried dumplings, chicken & cabbage filling, chilli dipping sauce

Negi Shoyu Ramen 16*

Classic style, burnt leek and soy-seasoned chicken broth, thin wheat noodles, soy-braised pork belly, marinated egg, bamboo shoots, spinach, crispy spring onions & nori seaweed

Veggie or Vegan Shoyu Ramen VE / VG 15*

Classic style, burnt leek and soy-seasoned mushroom & seaweed broth, thin wheat noodles, soy-braised tofu, bamboo shoots, spinach, crispy spring onions & nori seaweed

*Noodles for all Ramen can be replaced with gluten-free rice, but the broth will still contain soy sauce and therefore gluten

Beef Tantanmen Mazemen 16

Broth-less chewy noodles, house chilli oil-spiced Hereford beef mince, spiced sesame sauce, bok choi, baby sweetcorn, bamboo shoots & soy-cured egg yolk

Veggie or Vegan Tantanmen Mazemen VE / VG 15

Broth-less chewy noodles, house chilli oil-spiced soy mince, spiced sesame sauce, bok choi, baby sweetcorn, bamboo shoots & soy-cured egg yolk or mushrooms (VG)

Chicken Katsu Karē 15

Koji-marinated fried chicken thigh tender, traditional karē sauce, steamed rice & pickles

Grilled Vegetable Karē VE 14

Grilled vegetables, traditional karē sauce, steamed rice & pickles

Pork Teriyaki Donburi 3